When I was a kid I would occasionally be given food with something in it I wasn’t supposed to eat. “Oh, that’s a bay leaf dear, don’t eat that part.” Now I overcompensate. When I’m out with someone and they introduce me to new foods I question everything. “Is this part edible? Is this supposed to be purple? Do I use a spoon for this? Is my hair on fire?” I need an orientation video for new restaurants.
Today’s Maximumble makes future plans.